Chili, Cheese and Onion Bread

This is a delicious savory chili, cheese and onion bread and goes perfectly with any Italian meal or just as a snack.

The Ingredients:
150g Cheddar Cheese
190g Plain Flour
25g Butter
80g Finely Diced Onion
1 Egg
130ml Milk
3tsp Baking Powder
1tsp Salt
2tsp Chili Powder
1tsp Paprika

The How-To:
Preheat oven to 200c
Fry the diced onion in a pan on low heat until it is clear and golden
Sieve the flour, baking powder, salt, chili powder and paprika into a large bowl
Use your fingers to rub the butter into the flour mix until it forms a breadcrumbs texture
Stir in 70g of the Cheddar cheese
Mix in the fried onion
In a separate bowl beat the egg and milk together and add this to the mixture.
Mix together but do not over stir
Pour the dough into a lined baking tin and even out.
Sprinkle with the remaining Cheddar cheese
Bake in the centre of the oven for 20 mins

You’re Done


BakingBar was launched in 2010 to provide simple and straightforward baking guides and recipes. BakingBar are currently recipe developers for Neills Flour and MyProtein.

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