Peanut Butter Brownies

Peanut Butter……..its in almost all of our cupboards. So are most of the ingredients in this recipe. So these Peanut Butter Brownies are quick and easy to make. Delicious.

240g Peanut Butter
140g Butter
250g Caster Sugar
200g Dark Brown Sugar
3 Eggs
240g NEILL’S®Plain Flour
1.5tsp Vanilla Extract/Essence
1.5tsp Baking Powder

The How-To:
Preheat oven to 170c
Beat the butter and peanut butter together until well mixed
Beat in the two sugars and mix until well combined
Beat in the three eggs one at a time
Mix in the vanilla
Sieve the flour and baking powder together in a separate bowl
Fold the flour into the butter and sugar mixture and mix well until well combined
Beat the entire mixture until it is smooth and comes together
Pour into a baking tin with the bottom lined with baking paper
Bake in the centre of the oven for 35 mins
Allow to cool for 10 mins, turn out on a cooling rack and allow to completely cool before cutting.

You’re Done!



BakingBar was launched in 2010 to provide simple and straightforward baking guides and recipes. BakingBar are currently recipe developers for Neills Flour and MyProtein.

2 thoughts on “Peanut Butter Brownies

  • July 21, 2011 at 10:29 am

    Oh, looks like a recipe that I definitely have to try 🙂

  • July 21, 2011 at 11:04 am

    These look amazing! I think I might just have to give this recipe a go… soon!

Comments are closed.