dough – BakingBar

Cookies and Biscuits

Empire Biscuits

October 26, 2013July 12, 2015 bakingbar 4 Comments biscuit, cherry, dough, easy, jam, kids, northernireland, quick, recipe, scottish, simple, traditional

This biscuit is a common sight in all bakeries in Northern Ireland and throughout the UK in and commonwealth in

Cookies and Biscuits

Cherry & Lemon Drizzle Biscuits

November 10, 2012July 25, 2015 bakingbar 3 Comments baked, biscuits, cherry, children, cookies, dough, drizzle, easy, flour, lemon, neills, recommended, roulpat, silpat, traditional

These Cherry & Lemon Drizzle Biscuits are a modern twist on the traditional coconut ring biscuits. We hope you enjoy

Traditional Recipes

BakingBar’s Simple Pizza Recipe

September 1, 2012July 25, 2015 bakingbar 1 Comment bake, baked, brownsugar, cheese, dough, flour, fresh, Italian, neills, pizza, sauce, savoy, tomato

A few days ago BakingBar went a bit Italian in the kitchen and made pizza. We received hundreds of

Focaccia Bread

July 20, 2012July 25, 2015 bakingbar 1 Comment bake, bread, dough, flour, focaccia, knead, neills, oil, olive, quick, simple, yeast

Focaccia Bread is a flat Italian bread. This recipe is super simple and we have written it so that it

Soft Bread Baps

February 25, 2012July 25, 2015 bakingbar 3 Comments baps, bread, dough, neills, poppy, rolls, sandwich, simple, soft, traditional, yeast

This is a super simple recipe for soft bread baps. Brilliant for burgers or sandwich baps. You can top with

Cookies and Biscuits

Gingerbread Cookies

September 25, 2011July 25, 2015 bakingbar 1 Comment baked, cookies, dough, flour, ginger, gingerbread, neills, simple, tea

These soft, chewy gingerbread cookies will become a firm favourite for anyone calling in for a cup of tea. They