Latest:

Fentimans Botanical Mixer Drinks Review
How to Launch Your Food Blog Today
Mango and Passionfruit Mousse Tartlets
Fentimans Drinks Hamper Competition
The Gastro Travel Book by Marks and Spencer

BakingBar

Making Baking Simple Since 2010

Competitions
Contact Us
Who We Are
Brands We Love
Amsterdam Guide
Top Chef Interviews
Start a Food Blog

jamandcoconut

Get Baking for Easter

March 13, 2017 bakingbar 0 Comments belling, cakes, Easter, family, inspiration, jamandcoconut, swedish

Easter is the perfect excuse to bake something special for the family. Nothing needs to be complicated. Our simple easy

Share this:

Click to share on Twitter (Opens in new window)
Click to share on Facebook (Opens in new window)
Click to share on Google+ (Opens in new window)
Click to share on Pinterest (Opens in new window)
Click to print (Opens in new window)

Read more

Jam and Coconut Sponge

February 22, 2016 bakingbar 7 Comments bake, baked, baking, bakingbar, cake, coconut, easy, family, jam, jamandcoconut, neills, quick, recommended, simple, strawberry, traditional

Jam and Coconut Sponge is a cake which I have grown up with. It is one of my earliest memories

Share this:

Click to share on Twitter (Opens in new window)
Click to share on Facebook (Opens in new window)
Click to share on Google+ (Opens in new window)
Click to share on Pinterest (Opens in new window)
Click to print (Opens in new window)

Read more

Hi! I'm David

Welcome to BakingBar!

I'm a food writer and recipe developer from Belfast, Northern Ireland. You'll find all of our recipes, reviews and competitions here.

Make sure to follow us on all our social media to stay up to date.

Newsletter

Email Address*

Name

Search for Recipes or Ingredients

Categories

Categories

Follow our Twitter

Archives

Media and Press
Contact Us
Media Coverage

Copyright © 2017 BakingBar. All rights reserved.
Theme: ColorMag by ThemeGrill. Powered by WordPress.

http://www.bakingbar.co.uk/tag/jamandcoconut/">

We use cookies to ensure that we give you the best experience on our website. If you continue to use this site we will assume that you are happy with it.Ok