Skip to content

Latest:

Hillsborough Castle and Gardens Visit
Mumbai Milano Belfast – Review
BakingBar Top Chefs Interview – Heather Kaniuk
Around the world in 80 ingredients – Where does our food come from?
White Chocolate and Raspberry Cheesecake

BakingBar

Making Baking Simple Since 2010

Competitions
Contact Us
Our Smart Home
Who We Are
Amsterdam Guide
Top Chef Interviews
Disclosure

yeast

Foolproof Bread Machine White Loaf

May 31, 2016May 31, 2016 bakingbar 2 Comments bake, baked, baking, bakingbar, bread, breadmachine, easy, foolproof, loaf, whiteloaf, yeast

We do not always have time to make bread from scratch, as relaxing and rewarding as it is. However a

Read more

Focaccia Bread

July 20, 2012July 25, 2015 bakingbar 1 Comment bake, bread, dough, flour, focaccia, knead, neills, oil, olive, quick, simple, yeast

Focaccia Bread is a flat Italian bread. This recipe is super simple and we have written it so that it

Read more

Soft Bread Baps

February 25, 2012July 25, 2015 bakingbar 3 Comments baps, bread, dough, neills, poppy, rolls, sandwich, simple, soft, traditional, yeast

This is a super simple recipe for soft bread baps. Brilliant for burgers or sandwich baps. You can top with

Read more

Hi, My name is David and I am the owner of BakingBar. Based in Belfast with readers all around the world. Writing for over 8 years this is my passion. Feel free to get in touch via our contact page.

Search for Recipes or Ingredients

Categories

Categories

Archives

Archives

Newsletter

Email Address*

Name

Media and Press
Contact Us
Media Coverage
Disclosure
Brands We Love
Privacy Policy

Copyright © 2019 BakingBar. All rights reserved.
Theme: ColorMag by ThemeGrill. Powered by WordPress.

We use cookies to ensure that we give you the best experience on our website. If you continue to use this site we will assume that you are happy with it.Ok